BEEF Sausages
Beef Chorizo................$ 8.30/lb
*Beef Hot Links...........$ 8.30/lb
*Beef Sweet Italian.....$ 8.30/lb


*NO SUGAR or SWEETENERS added

Smoked Items

Bacon Slab........................$  7.25/lb 

Bacon Sliced.....................$  7.50/lb

Bacon Pieces....................$  3.65/lb

Buckboard Bacon............$  7.50/lb

Deli Ham Regular............$ 7.99/lb

Deli Ham-Peppered.........$ 8.25/lb

Deli Roast Beef................$ 11.49/lb

Ham Hocks.......................$ 4.65/lb

Ham Cubed......................$ 3.65/lb

Ham Steak.......................$ 7.50/lb

Hassayampa Ham...........$ 7.25/lb

Ham Cured Only..............$ 6.65/lb

Ham Steak Cure Only.....$ 6.90/lb

Hot Dogs (Beef/Pork)......10.99/lb

Rashers-Irish Bacon.......$ 7.50/lb

Rashers-Cured Only........$ 7.25/lb

Smoked chops.................$ 6.50/lb

Smoked Jowl (Guanciale)........$ 7.25/lb

Smoked Neck Bones...............$ 3.15/lb

Smoked Dog Treats.................$ 4.99/lb 

Snack Sticks.............................$ 8.99/lb

Peameal Bacon.......................$ 8.25/lb


PORK Sausages

*Andouille..................................$ 6.40/lb

Bratwurst...................................$ 6.40/lb

*Breakfast Links-Regular.........$ 7.40/lb

*​Breakfast Patties-Regular......$ 6.40/lb

Breakfast Patties-Maple...........$ 6.99/lb

*Breakfast Patties-Spicy...........$ 6.40/lb

Cajun...........................................$ 6.40/lb

Chorizo........................................$ 6.40/lb​

English Banger...........................$ 6.40/lb

French Apple..............................$ 6.40/lb

*Hot Italian................................$ 6.40/lb

​*Jalapeno Cheddar...................$ 6.99/lb

*Jamaican Jerk..........................$ 6.40/lb

*Linguisa....................................$ 6.40/lb

*TMS Hot Link...........................$ 6.99/lb

Polish.........................................$ 6.40/lb

*Porchetta................................$ 6.99/lb

Southwest.................................$ 6.40/lb

*Spinach Feta...........................$ 6.99/lb

*Sweet Italian...........................$ 6.40/lb


* NO SUGAR or SWEETENERS Added

 Pork Cuts

Back Ribs..........................$  6.15/lb

Belly.........................​.........$  4.65/lb                      

Blade Steak......................$  4.40/lb                      

Cheek Meat......................$  7.15/lb                  

Country Style Ribs...........$  5.40/lb                     

Country Style Boneless...$  5.90/lb

Crown Roast.....................$  8.00/lb                   

Ears....................................$  1.60/lb                   

Eye of Round.....................$  3.90/lb                     

Fat - Back..........................$  1.99/lb                  

Fat - Leaf...........................$  2.99/lb                    

Feet/Trotters....................$    .75/lb             

French-Cut Roast.............$  6.65/lb                   

Ground Pork ....................$  3.99/lb    

Ground Pork LEAN...........$  4.65/lb           

Head..................................$ 12.00 each                

Hock/Shank......................$  3.15/lb              

Jowl....................................$  3.15/lb              

Leg Cutlets........................$  4.15/lb                   

Leg of Pork........................$  3.40/lb                  

Leg of Pork Boneless.......$  3.90/lb           

Liver...................................$  1.60/lb            

Loin Chop..........................$  5.40/lb              

Loin Chop Boneless..........$  5.90/lb             

Loin Roast Bone-in...........$  5.15/lb              

Loin Roast Boneless.........$  5.65/lb               

Neck Bones.......................$    .65/lb

PIG Wings..........................$  4.40/lb

Porterhouse Chop............$  6.75/lb                

Rib Chop............................$  5.40/lb               

Rib Chop Boneless............$  5.90/lb  

Rib Chop - Frenched.........$  6.90/lb                  

Rib Roast Bone-in.............$  5.15/lb                

Rib Roast Boneless...........$  5.65/lb                

Shoulder/Butt bone in.....$  4.15/lb           

Shoulder/Butt Boneless...$  4.65/lb

Sirloin Chop boneless.......$  4.65/lb

Sirloin Roast boneless......$  4.40/lb             

Sirloin Tip Roast................$  3.90/lb                

Skin.....................................$    .75/lb             

Spareribs............................$  4.40/lb          

Tail......................................$  1.60/lb             

Tenderloin..........................$  8.15/lb   



    

BEEF Cuts (Grass Fed)

Bones - Knuckle................$  2.10/lb

Bones - Marrow................$  4.30/lb

Bottom Round Roast.......$   7.80/lb

Brisket...............................$   7.80/lb

Cheek Meat......................$   10.30/lb

Chuck Roast Bone-in.......$    8.30/lb

Chuck Roast boneless......$   8.55/lb

Chuck Steak boneless......$   9.05/lb

Chuck Tender....................$   8.55/lb

Crosscut Shank.................$   7.30/lb

Eye of Round......................$   9.30/lb

Fat/Suet..............................$   3.80/lb

Flank Steak.........................$ 13.30/lb

Flatiron steak.....................$  10.80/lb

Ground Beef.......................$   7.30/lb

Ground Beef Patties..........$   7.55/lb

Ground Beef Sliders...........$   7.55/lb

Ground Round....................$   8.30/lb

Ground Sirloin....................$   9.30/lb

Heart or Liver.....................$   4.30/lb

Kidney..................................$   4.10/lb

NY Strip Steak bone in.......$ 16.80/lb

NY Strip Steak boneless.....$ 21.00/lb

Oxtail....................................$   6.30/lb

Porterhouse Steak..............$ 18.80/lb 

Ribeye Steak bone in..........$  17.30/lb

Ribeye Steak Boneless........$  22.00/lb

Round Steak.........................$   8.30/lb

Round Cap Steak.................$   9.30/lb

Short Ribs.............................$   7.05/lb

Shoulder Roast....................$   8.55/lb

Sirloin Tip Roast...................$   8.80/lb

Sirloin Tip Steak...................$   9.30/lb

Skirt Steak............................$ 13.30/lb

Standing Rib Roast..............$ 16.80/lb

Stew Meat............................$    8.30/lb

T-bone Steak........................$  16.80/lb

Tenderloin Steak.................$  24.30/lb

Tenderloin Whole................$  23.80/lb

Tongue..................................$    6.30/lb

Top Round Roast..................$    7.80/lb

Top Sirloin Roast..................$  12.55/lb

Top Sirloin Steak..................$  13.05/lb

Tri Tip.....................................$ 13.30/lb

Call for AVAILABILITY

202 E. Buckeye Rd. Phoenix. AZ  85004

602-258-5075

OPEN   MONDAY - SATURDAY   8AM-5PM

​​The MEAT  SHOP