202 E. Buckeye Rd. Phoenix. AZ  85004

602-258-5075

OPEN   MONDAY - SATURDAY   8AM-5PM

​​The MEAT  SHOP

DOG TREATS

BONE DUST...........................$   .75/lb

Smoked PIG ears..................$ 4.99/lb

Beef Marrow Bones ............$ 1.99/lb

Beef Knuckle Bone...............$ 1.25/lb​

​Ground Beef Mix..................$ 1.99/lb


Wild Game

                 

Buffalo New York........$  19.00/lb

Buffalo Rib Eye............$   21.55/lb

Buffalo T-Bone.............$  19.30/lb

Buffalo Tenderloin......$  24.50/lb

Buffalo Ground............$  10.50/lb

Buffalo Patties.............$  10.75/lb

​Buffalo Hot Dogs..........$  13.50/lb

Ground Elk....................$  11.99/lb

Ground Venison...........$  11.99/lb

Pheasant.......................$  11.99/lb

Rabbit............................$  13.50/lb

                                                                                   

CHICKEN  (call for availability)

All-Natural Free Range Chicken 
Ridgeview Farms

and

JAZ Poultry

Whole.............................$ 6.00/lb 
Whole, Cut-up................$ 7.00/lb 
Breast: BL & Skinless.....$ 9.00/lb 
Legs.................................$ 6.75/lb 
Leg Quarters..................$ 6.75/lb 
Thighs.............................$ 6.75/lb 
Wings..............................$ 5.25/lb 
Backs..............................$ 5.25/lb 
Feet.................................$ 5.25/lb 
Hearts.............................$ 5.25/lb 
Liver................................$ 5.25/lb



 

Local Lamb (Seasonal, Call Ahead for availability)​​                                        

Bones.......................................$  3.99/lb                       

Breast of Lamb.......................$  6.25/lb                                                Leg of Lamb............................$   9.99/lb                                              Leg of Lamb Boneless............$ 10.50/lb                                   

Loin/Rib Chop.........................$ 12.99/lb                                   

Rack of Lamb..........................$ 12.50/lb

Rack of Lamb Frenched.........$ 14.50/lb                           

Shank.......................................$   6.25/lb                           

Shoulder Roast Boneless.......$   9.50/lb                               

Sirloin chop.............................$ 10.99/lb                              

Neck Bones.............................$   6.25/lb                                                                                                  

                                                                                                       


​​​Half Hog


Bone in Rib Chops

Bone in Loin Chops

Boneless Sirloin chops

1 rack Spareribs

1 Bone in Pork Shoulder

1 Bone in Pork Butt

1 Pork Belly or Bacon equivalent

Ground pork or Pork Sausage *

1 Ham Hock

1 Pork Leg (4 Roasts)**

Average weight 70-75 lbs.

$ 4.50/lb

* Breakfast Links are EXCLUDED

**Add $ 10.00 for Ham and/or Ham Steak

$ 150 minimum deposit required

Please allow 2-3 weeks for processing & packaging



BEEF WHOLE ANIMAL PRICING 
Grass fed Beef:  440 lb average weight 

We suggest ordering half or quarter if this is your first GRASS FED beef order.

Whole     $ 6.75/lb

Half         $ 6.77/lb

Quarter  $ 6.97/lb

​$ 300 minimum deposit required

Cuts determined on cut sheet

Please allow 2-3 weeks for processing & packaging​​​ 















   

ROASTER PIGS

Fresh from our farm in Palo Verde, AZ

Whole pig, fully prepped, cleaned and ready to roast

Place order 2 weeks in advance

$ 50.00 Deposit Required

Actual weight may vary from original order

 40-49 lbs...........$ 4.75/lb

50-59 lbs...........$ 4.50/lb

60-69 lbs...........$ 4.25/lb

70-79 lbs...........$ 4.00/lb

80-89 lbs...........$ 3.85/lb

90-99 lbs...........$ 3.75/lb

100-119 lbs.......$ 3.50/lb

120-169 lbs.......$ 3.00/lb

170-229 lbs.......$ 2.50/lb